Food tour and cooking class in Rome
Food Tour & Cooking Class
Prepare to tantalize your taste buds and awaken your inner chef on a delectable food tour and cooking class in Rome! This immersive experience will whisk you through vibrant markets, hidden trattorias, and charming neighborhoods, while teaching you the secrets of authentic Roman cuisine.
Unveiling Rome's Culinary Treasures:
- Campo de' Fiori: Your journey begins in the heart of Rome, at the bustling Campo de' Fiori market. Immerse yourself in the vibrant atmosphere as you navigate through colorful stalls laden with fresh produce, fragrant cheeses, and cured meats. Your guide will introduce you to local vendors, sharing insights into the ingredients that form the backbone of Roman cooking.
- Hidden Gems & Local Delights: Wander through charming backstreets and discover hidden trattorias frequented by Romans. Sample regional specialties like supplì (fried rice balls), artichoke hearts alla giudia, and pizza bianca (focaccia-style bread). Each bite is a delicious exploration of Roman culinary traditions.
- Wine & History: Savor a glass of crisp white Frascati or bold red Montepulciano at a historic wine bar. Your guide will regale you with stories of Roman food culture, ancient traditions, and the evolution of regional specialties.
- Hands-on Cooking Class. Roll up your sleeves and get ready to unleash your inner chef! In a warm and inviting kitchen, under the guidance of a local maestro, you'll learn the art of crafting iconic Roman dishes. From hand-kneading pasta dough to simmering a rich tomato sauce, each step is an immersion into culinary traditions passed down through generations
- Feast Like a Roman: Gather around a communal table and savor the fruits of your labor. Enjoy the pasta you made, perhaps a classic cacio e pepe or a fragrant ragù, alongside fresh seasonal vegetables and a decadent tiramisu for dessert. Each bite is a testament to your newfound skills and a celebration of Roman flavors.